In Praise of Palisade and Colorado Peaches

Peach Syrup at Talon Winery

Ball: One of Many Fruit Stands in Palisade

Main Street Palisade

Pretty Palisade

I’ve been back east in upstate New York most of the summer. Probably the best part of being here is that I’m loving the warm, humid weather. It’s a welcome change from the chilly and rainy days that are so much a part of July and August in Telluride. (The monsoonal flow brings terrific moisture to our arid western climate but boy, can it bring on the blues, especially since it snows well into May in Colorado’s mountain towns and as much as I love the snow, I do require a good, long blast of heat in the summer.)

But what I miss most are the peaches.

Americans love to talk about Georgia peaches. But those in the know, know that Colorado peaches are the best. Sorry, Georgia. But I really am speaking the truth here. I might go so far as to say that our Colorado peaches are even better than those from Provence. Mon dieu!

Heading Out of Grand Junction

View from My Car

On My Way to Palisade

Palisade, Colorado, a charming little town just outside of Grand Junction, is the peach capital of our beautiful Rocky Mountain state. Don’t worry, temps there run about twenty degrees hotter than in our mountain towns and rain is scarce. (Thankfully the smartly irrigated lands off of the Colorado River provide a fertile environment for the growing of peaches, grapes and other delicious fruit.)

Pretty Palisade

So Palisade

I popped into Palisade on a weekday in early June on my way back from some doctoring in Grand Junction. (Yes, that’s life in the mountains; folks from our best known ski resort towns must travel about two and a half hours for tests and treatments, which most people have just a short drive from their home.) So I decided to make it fun and stop by some of the places that give this quaint little town much of its charm. The peaches weren’t in season yet, however, the cherries were plump, luscious and as sweet as candy.

Right now–the latter part of August–is considered the height of peach season and this weekend the Palisade Peach Festival will be in full bloom. Colorado Mountain Winefest goes off here September 14-17.

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26 Nov 2013, 10:14am
Colorado Food & Wine Hotels & Lodging Shopping The Rockies:
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Perfectly Palisade: Colorado’s Wine Country

The View from Canyon Wind

The View from Canyon Wind Cellars

What a wintery time it has been here in Colorado! It even snowed on the western slope in Palisade/Grand Junction, an area known as the bread basket/banana belt of the state where it’s typically twenty degrees warmer than in the mountains. I did a getaway there with a friend over the weekend and reveled in exploring Colorado’s wine country; I loved seeing the vines beneath a frosty blanket of white. Vineyards the world over are picturesque, however, I find the contrast of the rows and rows of vines backdropped by the dramatic, buff-colored rock towers and cliffs here—known as the Book Cliffs—especially striking.

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Peachy Keen on Palisade

The Real Deal: Peaches from Palisade, Colorado

Oh, those Colorado peaches. There’s nothing like them. I heard so much on national news this summer about South Carolina surpassing Georgia (in triple) as the peach capital of the United States, but nary a whisper about Colorado’s peaches. I waited until my recent trip back east—to North Carolina—to fully weigh in on America’s peaches. Well, just as I suspected, the south doesn’t have anything on what we have here in the Rockies. I’m talking about fat, flavorful peaches that explode with juice as soon as you slice into them. True peach enthusiasts bite into them and delight in their sweet nectar, a heavenly liquid that gushes out of your mouth and rolls down your chin until you wipe it off with the back of your hand, leaving only a wide grin behind. Those are our Colorado peaches, mostly from Palisade, a charming little town tucked between the Colorado River and red rocks, just outside of Grand Junction on the western slope.

I’ve been feasting on these peaches ever since I arrived in Colorado nearly ten years ago. I’d zoomed by Palisade many times on the Interstate without ever stopping. This summer though I made it my mission to check out the source of this delectable fruit, the provenance of so much of Colorado’s bounty including grapes, lots of other fine produce and more recently, lavender. Indeed, I discovered an air of Provence in this incredibly hot and arid climate, made lush by a vast array of irrigation systems, some dating back to when the first pioneers settled here about a hundred years ago.

My friend, Fran, and I scouted out the little town of Palisade first off since the day was waning and we wanted to suss out a good place for dinner. The shops were already closed by then, a welcome relief of sorts since we both felt that we could have dropped a bundle at A Peachful Place, a quaint and colorful little shop filled with vintage bric-a-brac and other random treasures. We stood in front of it, peered into its windows and drooled. Then we popped in next door at the Palisade Cafe and Grill to inquire about dinner. When we learned that they only had one piece of peach pie left and that they stopped serving at 8 p.m., we decided to inspect another dining establishment in town, the Red Rose Cafe. A peek in here assured us that we didn’t have to rush and that we’d be able to dine here after eight.

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Be My Wine

St. Kathryn's Cellars Lavender Wine

St. Kathryn’s Cellars Lavender Wine

The Mosel Valley of Germany

The Mosel Valley of Germany

Mumm Brut Rosé

Mumm Brut Rosé

Valentine’s Day is just a couple of days away, so it’s time to get shopping. Whether it’s for yourself, your love, your mom or dad or your Galentine, I suggest you pick up a few bottles of wine before you go forging for chocolates and flowers. There’s nothing like getting giddy over sips of a delicious wine. Red, white or pink, velvety, fizzy or bubbly, wine–long the nectar of the gods–has been putting people in the mood for love for ages. Here are some of my recommendations for memorable, reasonably-priced wines for this holiday and always.

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Valentine’s Shopping Recommendations

Telluride Truffle’s Velvet Heart

Austrian Gem Heart and Chain from Alpen Schatz

Now that the Super Bowl is behind us, it’s time to focus on love. Yes, that’s right I’m talking about Valentine’s Day and you still have time to order a special something online for your sweetie, your mom or dad, your daughter who’s away at school, your mother-in-law or that dear friend you want to remember. There’s no need to fuss, just go ahead and let my handpicked selection of purveyors send the package off for you.

Telluride Truffle has earned my affection with their medium velvet heart filled with incredibly beautiful and delicious hand painted, glossy chocolates. Ruth’s Toffee, another local favorite, continues to rate as my all-time favorite for toffee. Type in promo code Bonjour in the coupon box for Telluride Truffle and mention Bonjour Colorado to Ruth to receive a 10% discount on online orders.

Looking to really make a statement? Select an Austrian Gemstone Heart from Alpen Schatz, a European-styled boutique and online shopping emporium based in Telluride. Colorado. These precious gem hearts come in three different sizes in a variety of stones including rose quartz, crushed crystal, onyx, turquoise and more. Handcrafted by a master jeweler in Salzburg, Austria, these heirloom-quality treasures surely show your love for this Valentine’s and forever. If you’re working off of a smaller budget, consider Alpen Schatz’s Italian silk scarves and  alpine scarf ornaments, also offered in a variety of colors and styles. Type in Bonjour upon check out to receive a 10% discount on online orders.

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14 Dec 2011, 5:14pm
Colorado Food & Wine Shopping The Rockies Travel:
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More Lovely Wines for Making Merry

Colorado Warmth: Talon’s Aquila Dessert Wine

I had so much interest in my Favorite Reasonably-Priced Wines for the Holidays story that I decided to post another piece about newly-discovered sips. I’m savoring a delicious Merlot Port from St. Kathryn Cellars and an Aquila Dessert wine from Talon Winery with a creamy Stilton as I write this. I’m fearful this combo will turn into my latest après-ski or after dinner nibble during these cold Colorado days and evenings. (Oh dear, that Dukan Diet is already looming. Thankfully I’ll be out on the slopes on a regular basis from now on.)

These truly delicious nectars also make great gifts. Order them by calling 877-858-6330. They’re Colorado wines, from Palisade, so they’ll ship anywhere within the state and also to seventeen other states around the U.S. Note that the Talon Aquila Dessert wine resembles Port, sweet with a nice spice. The St. Kathryn Merlot Port, also delightfully cloying and mellow, tastes more fruit forward. Yum, I’m licking my lips as I write this—I just might bypass eggnog entirely this year.

Unexpected Goodness with Un4seen

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21 Nov 2011, 4:10pm
Colorado Food & Wine Shopping:
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Favorite Reasonably-Priced Wines for the Holidays

Cupcake Vineyards Prosecco: Love this Label, Love this Wine

‘Tis the season to be festive. And whether you’re buying for yourself or for someone else (a finely-crafted bottle of wine almost always makes a great gift), there’s no need to go overboard. Even bubbly is more delicious and moderately priced than ever these days.

Take Cupcake Vineyard’s Prosecco. This delightfully refreshing, effervescent nectar rings in at less than $15. I love any kind of bubbles for the aperitif, but you can just as easily pair this delicious Italian wine with gorgonzola or lemon pie.

Not surprisingly, I have a soft spot for Cupcake in general. (I’m such a girly-girl.) But to me, wine is like perfume, the name and packaging are almost as important as what’s inside. So how about the newly-released 2010 Cupcake Vineyards Red Velvet Wine? Yum. It’s the first blended red wine for Cupcake and as you can imagine, it envelopes your taste buds in aromas of chocolate, mocha and deep, rich, red fruits. How can you not pick up a bottle for your best girl friend, especially with a SRP of less than $15.?

Other Cupcake faves include their Dry Riesling from Colombia Valley and their Riesling from Mosel Valley. Both possess the luscious, full-bodied flavors of the renowned terroirs of Washington state and Germany, respectively. Reach for Cupcake’s Mosel Valley Riesling to kick off your special holiday meals or to accompany grilled fish; their Dry Riesling begs to be served with something more exotic such as a stir fry or a spicy chicken tagine.

Ravenswood Old Vine Zinfandel: Zinfully Good

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Powderhorn: For Family Fun and Great Skiing at Half the Price

Major Pow Wow in Powderhorn

Major Pow Wow in Powderhorn

We’re in the throes of spring break madness here at most Colorado ski resorts and frankly I’m left wondering how a family of four does it these days. Between the price of lift tickets, lunches, instruction and overall travel expenses, a family ski vacation in Colorado can represent as much as a down payment on a house. I’m fully appreciative of the ski getaways I did with my family when I was a kid but still we went mostly to down-home ski areas in western Massachusetts and upstate New York, all a far cry from the destination resorts of the West. Mom and Dad would pack my bunch of brothers and me into the station wagon along with a picnic basket loaded with Mom’s homemade submarine sandwiches and peanut butter cookies and off we’d go for a fun day on the slopes.

Not a ski day goes by that I don’t feel a pinch of nostalgia for those simpler times, so I was especially thrilled to discover Powderhorn Mountain Resort, a terrific little ski area on the western slope of Colorado just a short drive from Grand Junction. I skied there recently with my dear friend Paula, another northeastern gal who shares the same fond memories as I about family ski trips of a more modest scale, and was delighted to discover the many charms of this little-known resort. From the parkas and pants for rent at the ski shop, to the cubbies and lockers for boots and other belongings to the sack lunch room to the enormous deck at the Sunset Grille to the lift tickets at half the price of major resorts, I loved the vibe of this place from the get-go.

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