Food & Wine Podcasts Shopping: Food & Wine Podcasts Shopping
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Elevating the Everyday with Ross Sveback
I have two words for the holidays: puffed pastry. Or maybe three: frozen puffed pastry. Lifestyle expert Ross Sveback reveals it as his secret weapon. I also just featured it as a holiday tip in my recent interview with Angela from Seasonal and Savory. In the below Travel Fun program, I share with Ross how I use it every year to make my Galette des Rois, a traditional French, almond paste-filled pastry that commemorates the Feast of Kings Day. Now I think I’ll whip it up into some other petits merveils throughout the season. And if I follow more of Ross’s advice, I’ll buy canned chicken stock and do more planning ahead so that I won’t be so stressed when preparing holiday meals.
Ross is full of inspiration. In fact he started his blog, Ross Sveback: Elevating the Everyday, three years ago to inspire people. “I always kept gravitating toward things that my grandmother taught me,” Ross says in our interview. Indeed, he finds value in the simple, everyday things of life from baking to gardening. Best of all though Ross enjoys sharing these things—what he does on a daily basis—with his numerous fans and followers.
In our chat, we talk about his many recipes including Chocolate Chip Sea Salt Cookies, the perfect snack after a day on the slopes, to the day-to-day living philosophies of this homespun guy from the Midwest. Ross also discusses the Shopping section of his site, particularly his Faux Bois dinnerware, a handsome table service perfect for the mountains or just about any other casual chic setting. (No wonder Bergdorf’s picked up his tabletop collection. They’ve always had an eye for beautiful, finely-crafted table arts.)
If you’re looking for more modest gift ideas to elevate your everyday, check out Ross’s handmade soap and dishcloth collections. As to be expected, everything Ross showcases is both utilitarian and a pleasure to behold. It’s the little things in life that make a difference and those are just the kinds of things Ross embraces.
Click on the play button below to hear Ross and I chitchat about the holidays, entertaining, taking up our daily lives a notch or two and armchair cooking, something I enjoy a lot.
Colorado Food & Wine Shopping: Colorado Food & Wine Shopping
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Favorite Reasonably-Priced Wines for the Holidays
‘Tis the season to be festive. And whether you’re buying for yourself or for someone else (a finely-crafted bottle of wine almost always makes a great gift), there’s no need to go overboard. Even bubbly is more delicious and moderately priced than ever these days.
Take Cupcake Vineyard’s Prosecco. This delightfully refreshing, effervescent nectar rings in at less than $15. I love any kind of bubbles for the aperitif, but you can just as easily pair this delicious Italian wine with gorgonzola or lemon pie.
Not surprisingly, I have a soft spot for Cupcake in general. (I’m such a girly-girl.) But to me, wine is like perfume, the name and packaging are almost as important as what’s inside. So how about the newly-released 2010 Cupcake Vineyards Red Velvet Wine? Yum. It’s the first blended red wine for Cupcake and as you can imagine, it envelopes your taste buds in aromas of chocolate, mocha and deep, rich, red fruits. How can you not pick up a bottle for your best girl friend, especially with a SRP of less than $15.?
Other Cupcake faves include their Dry Riesling from Colombia Valley and their Riesling from Mosel Valley. Both possess the luscious, full-bodied flavors of the renowned terroirs of Washington state and Germany, respectively. Reach for Cupcake’s Mosel Valley Riesling to kick off your special holiday meals or to accompany grilled fish; their Dry Riesling begs to be served with something more exotic such as a stir fry or a spicy chicken tagine.
If you’re serving turkey, ham, a nice selection of cheeses or even pasta with marinara sauce, consider the Zins. And if you mention Zinfandels, chances are you’ll be thinking about Ravenswood, highly-appreciated wines that give original Zin new meaning. To me, the price/quality relationship on their wines always astounds. It’s hard to believe that their 2009 Vintners Blend Zinfandel typically rings in at $10.; I’d say the same for their 2009 Napa Valley Old Vine Zinfandel that packs a whole lot of heart and soul for $15. No wimpy wines here.
Other favorites within this price range include Concannon’s Conservancy red wines from Livermore Valley. In my story, Welcoming Fall with a Feast and a Fine Wine, I describe how their 2009 Crimson & Clover brings out all the extraordinary flavors of my fall harvest dinner. I’ve been waxing sentimental about the astonishing qualities of this velvety and aromatic wine ever since. Still can’t believe it’s distributed nationally with a SRP of $15. Can’t wait to try Concannon’s Petite Sirah, also priced in the $15. range, another wine known for its fantastic depth and character.
Coloradans take notice! Boy, do I have a special holiday wine for you. I’ve fallen in love with St. Kathryn Cellars Cranberry Kiss, from Palisade, Colorado. I’m crazy about its rich, red color and delicious combination of sweet and sour. Or is that tang? What a fun choice for accompanying holiday turkeys, hams, cheese plates and more. Plus I’ve found that its high sugar content allows it to stay fresh in the fridge for days on end—just in case you don’t finish it off in one sitting. I like it served chilled with a splash of Perrier as an aperitif or to accompany a meal. I certainly hope I don’t offend Glenn Foster, the owner of St. Kathryn Cellars, with that twist but I do find it to be especially refreshing prepared as a sort of cocktail. As the son of Reed Foster, one of the founders of Ravenswood, Glenn clearly knows more than a thing or two about making wine. And you guessed it, this cheery bottle of cranberry nectar typically rings in at $15. For now though, it only sells in restaurants and wine and liquor stores within Colorado. Just one more reason to visit our beautiful state. You can also have bottles shipped to your friends, family or business contacts in Colorado.
Happy holiday sipping!
Outdoor Adventures Podcasts Shopping The Southwest Travel Writing & Books: Outdoor Adventures Podcasts Shopping The Southwest Travel Writing & Books
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James Kaiser on Acadia, Joshua Tree, Grand Canyon and Yosemite National Parks
How many of America’s national parks have you been to? I’ve only visited a handful even though I love the great outdoors, wide open spaces and awe-inspiring scenery. It’s so beautiful here in Telluride that I often feel like I’m living in a national park. But still. There are so many out there to discover; the question is where to begin.
Here’s a great start: let James Kaiser, award-winning travel writer, photographer and expert guide you. Listen to my Travel Fun interview below and hear what James has to say about some of America’s greatest treasures. Like me, he agrees that most Americans are missing out on what’s in their own backyard. “Fifty percent of the people you see in America’s national parks are foreigners,” James says. “They travel halfway around the world to visit our national parks,” he continues. And while you’re listening to our interview, I suggest you check out his site, JamesKaiser.com, where you can see and shop for some of his spectacular national park photos.
So far, James has authored four guidebooks, all richly illustrated and informative books that also feature his photography. He started out with “Acadia: The Complete Guide” and then after tremendous success with that book, branched out to Joshua Tree, Grand Canyon and Yosemite. In our interview, James provides a terrific overview of each of the four national parks he has written about, talking about the highlights of each and the best times to visit.
Acadia National Park has special significance to James since he was born and raised nearby. This is also the first in his series of guidebooks and clearly one of his favorite places in the world.
James describes Joshua Tree National Park as something out of a Dr. Seuss book or a Salvador Dali painting and indeed it’s not hard to imagine the unusual landscapes for which this park is known. “It’s a mecca for rock climbers,” James explains. “You see these crazy boulder piles throughout the desert.”
Asking James to summarize Grand Canyon National Park in five minutes or less was perhaps unkind of me, but you’ll hear he does a great job. “I set out to show people that the Grand Canyon is so much more than a pretty view,” James says. In his book, “Grand Canyon: The Complete Guide,” he emphasizes the hiking and geological aspects of the Canyon along with what he deems to be the greatest outdoor adventure in America: rafting the Grand Canyon.
Yosemite also garners a special spot within James’s travel writings and adventures. Located in the heart of the Sierra Nevada Mountains in California, James talks about how this national park has become most famous for the Yosemite Valley. That’s where you’ll see some of the highest waterfalls and cliffs in the world. In our interview, James talks about the Yosemite Fire Fall, clearly one of the most exciting and transcending phenomenons he has experienced in nature. Plan to go their in February.
As I mention in my story, Touring the Southwest with My Parents, late fall and winter are terrific times to visit many of America’s national parks. And now is also a good time to begin making your plans for next spring and summer. As James and I discuss in our interview, the important thing is to get out and visit our national parks. They’re too beautiful to be missed.
Click on the button below to listen to my interview with James Kaiser.
Thank you to James for the use of his images in this post.
Colorado Hotels Mountain Living Shopping Skiing & Snowboarding Telluride: Colorado Hotels Mountain Living Shopping Skiing & Snowboarding Telluride
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Filling in Nicely in Telluride: Snowstorm After Snowstorm
Yippee! What a month of November it has been so far—and it’s only the seventh! We’ve had seventeen inches of beautiful white fluff in the past four days and more snow is in the forecast for today and tonight. And then very cold temperatures—as low as single digits Tuesday night. We couldn’t ask for a better set up for a great ski season.
End of October was pretty sweet, too. As I reported in Fall in Colorado: October Snow Arrives with My Woolens and Ski Gear, our weather switched from glorious full-on Indian Summer to Winter and it looks like winter’s here to stay. That’s just the way it’s supposed to be in ski country.
Boy, do I love this place. When people ask me if I miss Paris, I sometimes reply “Have you ever been to Telluride?”
It’s going to be a great season. I’m off to my storage area to pick up my boots and boards.
REASONS FOR COMING TO TELLURIDE NOW AND THROUGH MID-DECEMBER
Shopping
All over Telluride and Telluride Mountain Village but especially at the KOTO SKI & Sport Swap; Friday, November 11th-Sunday, November 13th. This legendary snowsports sale actually takes place all day Saturday (pick up and drop off of goods you have to sell on Friday & Sunday). This thirty-six-year-old event has become a Colorado tradition, drawing plenty of people to Telluride for it anually. Expect to find brand new and used equipment and gear at killer prices. Telluride Ski & Golf will also be there to sell some nice deals on a variety of passes. Don’t miss it!
Great Hotel Rates
Whether it’s for this weekend’s Ski & Sport Swap, Thanksgiving (a great time for togethering!) or just some fun, early-season skiing and riding the first half of December, most of the places of lodging in Telluride offer some great deals throughout this period. Here are some of my favorites:
Mountain Lodge Telluride, 970-369-5000; this is my pick for togethering, especially with their variety of packages and offers to choose from.
The Peaks Resort & Spa, 970-728-6800 and 800-789-2220; great specials at this page.
New Sheridan, 800-200-1891; check out their First Tracks Ski Package. Please note that the New Sheridan will re-open for the season November 23.
Few Crowds
The Telluride ski area opens on Thanksgiving. Depending on the snow conditions and the amount of terrain open, that weekend can be sort of busy (although you know we rarely have lift lines in T-ride). But after that, there’s nary a bunny on the slopes until holiday vacationers begin to trickle in mid-December. A quick little ski trip to southwestern Colorado is a fantastic way to beat all the holiday hoopla.
Hope to see you around!
Fashion & Style Girl Talk Paris Shopping: Fashion & Style Girl Talk Paris Shopping
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Reaching Out to Victoria, Paris and Wolff & Descourtis
I’ve been thinking tons about my friend, Victoria Wolff, lately. Perhaps it’s because with the change of seasons I brought out my marvelous collection of scarves and shawls. Silk, cashmere, wool and challis wonders that exude all the charm and sophistication of Paris. My collection of them grew throughout my eleven years in Paris and I know they will be an essential part of my wardrobe until I’m old and grey. Most of these jewel-toned creations come from Wolff & Descourtis, Victoria’s shop in the Galerie Vivienne, a highly-regarded, family-owned textile business dating back to 1875.
Victoria and I had been out of touch for quite some time. I sent her an e-mail a while back but never received a response. (She can be very Old World and I like that!) So I decided to call her in Paris. I had recently heard about Rebtel, a phone service that offers inexpensive calls abroad, so I thought I’d give it a try. It was a snowy Saturday morning here in the Rockies, which made it late in the afternoon in Paris. I figured she’d be at her shop. What a perfect time to call.
She knew it was me as soon as I said “Victoria?” And then it happened, we were instantly connected as though I was chatting right there with her in her shop, something we had done countless times when I was living in Paris. We typically speak French together but this time, Victoria launched into English (her mother is British) and I followed. During my five-minute free test call with Rebtel we covered a wide range of subjects from our personal lives to work. I learned that her parents were still living, people I was always very fond of, but she had suffered a terrible ski accident that had altered her life greatly.
Côté affaires, Victoria explained that her business was doing well, thanks largely to Wolff & Descourtis’s fine reputation and loyal following. Her devoted American clientele continues to show up and buy, although now it’s more like once a year rather than twice. Most of the other boutiques of the glittering Galerie Vivienne are struggling. “It’s very difficult everywhere,” Victoria declared. “And there are already sales,” she continued, something truly amazing in a country that once held sales but twice a year in January and July.
An electronic voice came on to signal that I only had sixty seconds left on my Rebtel test call. “I’ll call you back,” I said to Victoria in a much hurried voice, thinking that we still had so much ground to cover—we hadn’t even talked about our love lives! “Or maybe you have people in the shop?” I suddenly realized.
“Yes, I do, so I should go now,” Victoria replied. “But I promise to be more in touch—I will reply to your e-mail.”
I mumbled something about my blog but thought that that was perhaps futile. Maybe she’ll read this post, maybe not. One thing’s for sure: people, places and goods of quality never go out of style. My friend Victoria has all three.
Wolff & Descourtis, 18 galerie vivienne, 2nd arrondissement Paris; tel.: 01.42.61.80.84; www.galerie-vivienne.com.
Go to Maribeth’s Books and scroll down to read my complete description of Wolff & Descourtis.
Art & Culture Colorado Hotels Shopping Telluride The Rockies The Southwest Travel: Art & Culture Colorado Hotels Shopping Telluride The Rockies The Southwest Travel
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Touring the Southwest with My Parents
Are you familiar with those digital photo frames that display a continuous stream of select images? Well, I was back east in October visiting my parents and brought one of those frames to them as a gift. We had to enlist outside help (thanks Brian) to transfer my images onto the frame (I’m so eighteenth century), but once it started to flash our faces across the screen, we all beamed. My father especially glowed since he was finally able to see himself backdropped by a parade of images from the Grand Canyon and other notable sites in the Southwest. It was like bringing him back to the South Rim of the Canyon to gaze over the vastness and grandeur of what is most certainly our country’s greatest treasure.
We embarked on our two-week Western Jamboree just about a year ago. Fall and even winter are two fantastic seasons for visiting many of our National Parks, especially the Grand Canyon. During these times the wondrous play of light combined with a lack of crowds make these sites even more enchanting. The focal point of our trip was to be the Grand Canyon, a place my father always dreamed of seeing. At the age of eighty-four, we were ready to grant him his wish.
It had taken me weeks to plan this trip since I knew that doing a road trip with seniors represented certain important considerations. My brother, David, insisted we rent a big honking SUV, something I couldn’t fathom wielding around parking lots and other tight spaces. Fortunately he was right since we appreciated the comfort and roominess it provided more than we could have imagined. We felt solid powering across the wide-open spaces of some of America’s most stunning and desolate roadways.
I had planned the trip so that we’d do an average of four hours of driving on our travel days and spend at least two nights at most of the main stops on the itinerary. This worked out beautifully since we found ourselves leaving hotels late morning, breaking up the trip with lunch and arriving at our destination toward the end of the day—just at that perfect time when the sun bathed the scenery in a golden hue. This Hollywood-lighting effect rendered the views—especially the red rocks—all the more spectacular.
We set out from Telluride and moved from an alpine landscape to more buff-colored panoramas and within an hour and a half reached Cortez, Colorado. Here we passed the first of many trading posts we’d see throughout our travels. We crossed the Ute Indian Reservation as the colors changed from beige to pink and eventually to red toward Monument Valley. The rock formations became increasingly dramatic until we arrived at the most awe-inspiring of them all, the monuments of Monument Valley. I can honestly say that my dad’s jaw dropped and his eyes widened as he took in their magnificence.
Our stay at Goulding’s Lodge, the most historic place of lodging in Monument Valley, was punctuated by the history of western movie-making in this iconic land, an introduction to the Native American culture (something particularly new to dad) and chuck wagon-sized plates of food. Harry Goulding, a sheep trader, from Durango, Colorado, established the first trading post here in 1923 and began trading with the Native Americans. After the start of the Great Depression, Harry approached John Ford in Hollywood—having learned he wanted to make a western—and showed him pictures of Monument Valley. “Stagecoach,” directed by John Ford and starring John Wayne, was the first movie filmed in Monument Valley, a setting that’s still prominently featured today in all sorts of movies and commercials. We enjoyed Goulding’s old trading post museum and film, both of which recount the rich history of movie-making in the Valley.
From Monument Valley to Kayenta and then eventually to the Grand Canyon, the scenery morphed from flat to deep divides and hills, seemingly in preparation for what some might call the greatest gash on earth. Juniper, sage brush and pignon dotted the far-reaching vistas before us. We stopped for another huge plate of food at a Diné restaurant in Tuba City. (Mom and I had not yet had our share of Navajo fry bread and dad was enjoying the beans!) I learned that the very strange name of Tuba supposedly comes from Tuuvi, the name of a Hopi Indian Chief. We contemplated stopping to look at Dinosaur Tracks just outside of Tuba City but were afraid they might disappoint. (With seniors you have to pick and choose your stops—outside of bathroom breaks—very carefully.)
At the end of the third day, we arrived at the Grand Canyon in Arizona and caught our first glimpse of this Natural Wonder of the World at Desert View Watchtower. It truly felt like a resurrection of sorts, especially for dad. This would be the first (and actually one of the best) vantage points we’d visit within the next couple of days. Words cannot accurately describe the breathtaking views offered at every landing place along and within the Grand Canyon National Park.
If you haven’t been there—go! It seems as though foreigners have a better appreciation for one of our country’s greatest assets than most Americans. I hadn’t encountered so many visitors of so many different nationalities since I visited the Great Wall of China. Don’t miss what’s in your own backyard.
I visited the Canyon briefly when I was a teen and was astounded then. But this time, I became more in touch with the countless activities you can do there from visiting historical sites to hiking to shopping and more. In the company of two seniors, I dialed it down a lot, so the focus was mainly on sightseeing (and what sites there were to behold!), shopping and yes, more eating. It was just great to be at the Grand Canyon. Here huge elk herds slowed the cars, a mama doe and four babies brushed by us on our way to dinner and the smell of pine seemed to cling to the air most everywhere.
On the South Rim, the hub of most Grand Canyon activity including Grand Canyon Village, we enjoyed the use of a great shuttle bus service that ushered us to our various destinations. Friendly drivers pointed us in the right direction when I failed to see clearly through the abundance of maps and brochures I’d accumulated along the way. Dad, mom and I viewed the canyon from numerous points, outlooks and vistas, making sure that the walking distances were minimal for each site.
We restored ourselves over terrific meals and quickly deemed El Tovar, the most renowned lodge and restaurant of the many Grand Canyon establishments, our favorite. The contrast of the dark wood paneling of their cozy interior with the brightness of the Canyon views outside appealed to us greatly. But maybe we were most lured in by their delicious food, copiously served on pearl-white china, the exact replica of what was used on the Santa Fe railroad. We were also thrilled that here we were allowed to order half portions (at least for breakfast), a growing necessity at this juncture of the trip.
Mom and I reveled in the history and tradition of the El Tovar and many of the other sites at the Canyon. We dined here one night by ourselves, having left dad back at Maswick Lodge with a sandwich and his Fox TV, an addiction of sorts that he was surely becoming itchy about by now. We enjoyed an elegant dinner and then made a beeline for the El Tovar boutique. After a visit earlier that afternoon at the Hopi House across the way, we ascertained that the Grand Canyon offers some of the best shopping in the world.
The Fred Harvey Trading Company had been established here back in the day and their tradition of selling superior quality Native American Arts and Crafts continues today. We knew that at El Tovar we’d find jewelry of the highest quality, all at a fair price. Mom purchased a stunning string of Navajo silver beads for herself and offered me an apple-green gaspeite necklace that I’ve come to cherish along with the memories of the trip. With eight Native American tribes that still call the Grand Canyon home, the Canyon is well served in Native American arts and cultural influences of every kind.
On our way out of the Canyon, we stopped to watch the Imax Grand Canyon film at the National Geographic Visitor Center, twenty minutes outside of the Park. This sensational film offered yet a whole other set of perspectives of the Canyon from the adventures of Major John Wesley Powell, the first known person to explore the Colorado River to to modern-day rafting. It was terrific to see the Canyon and the mighty Colorado river from below since we had only viewed it from above. (Actually you can only see a sliver of the Colorado at certain vantage points along the rims.) Once again, I had the pleasure of seeing my dad bug-eyed at the wonders of this film. (My mom tends to be more reserved although I knew she loved it, too.)
We drove away fully satiated. The Grand Canyon did not disappoint.
“What a ribbon of road,” my mom exclaimed as she cruised along one of the seemingly never-ending stretches as we headed back in the direction of Kayenta and Monument Valley toward Bluff, Utah. It was the end of the day and the colors were changing from taupe to magenta to vermillion. We thought we had had enough of exclaiming over the scenery but at this point of the journey, we were mesmerized by the marbleized rust and cream tones of the earth.
A quick stop at Goosenecks, a spectacular geological site, featured in the film “Thelma and Louise,” starring Susan Sarandon and Geena Davis broke up the drive. Just enough for a few more oohs and aahs and another photo opp. We arrived in Bluff, Utah, a remote southwestern Utah town settled by Mormons in the 1880s, as the sun was sinking behind the red rocks and the sky muted into pink apricot. With its stunning red rock formations, millions of years of geological history and canyons that beg to be explored, it’s no wonder retired geologists and outdoor enthusiasts populate this isolated outpost today. We had a disappointing stay at the Calf Canyon B & B but our dinner at Cottonwood Steakhouse scored huge points on ambiance and authenticity. We reveled over their char-broiled steaks, cowboy beans, roasted potatoes and an unbelievably tasty apple pie. Our food fest throughout the Southwest had finally concluded. It was time to go home.
Our drive back to Telluride presented more transcending landscapes dominated, by red and beige and then copper and gold to dark green as we approached higher elevations. We marveled at the fall colors flanking the La Sal mountains outside of Blanding. I gazed wistfully out at the scenery of the Great American West, wondering if anything like this would ever be repeated with my parents again. Probably not. It was a once-in-a-lifetime trip, for all of us.
Thankfully we have many of the images from that trip on display on our digital photo frame, ever-lasting memories that will remain forever grand in our minds.
“The meaning of life is to make life meaningful,” as A.C. Grayling, a contemporary thinker and philosopher, stated in today’s New York Times.
For more about traveling with seniors, read Traveling with Seniors: A Lesson in Patience and Humility.
Note that we rented our vehicle from Alamo at the Montrose, Colorado airport and enjoyed excellent service.
Art & Culture Girl Talk Hotels New England Restaurants Shopping Travel: Art & Culture Girl Talk Hotels New England Restaurants Shopping Travel
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A Heartwarming Day Trip to Western Massachusetts and the Norman Rockwell Museum
I was back east recently visiting my parents in upstate New York. Mom and I had on our agenda a “day out” to ourselves, one just like the old days. To us that meant planning a jaunt to a nearby destination such as the Hudson Valley region, southern Vermont or the Berkshires in western Massachusetts, all scenic and fairly rural destinations within about an hour’s drive of my parents’ house in Troy, New York. These were the places we would travel to throughout the years, especially when I was growing up. Together we would marvel at the pastoral landscapes while chitchatting the day away. Lunch, a bit of shopping and often a museum visit were all key components of a successful day trip, the perfect female bonding experience for two gals living in a house full of men. (I grew up with five brothers, a father and no sisters.)
It was during these joyous excursions that my love for unique places full of personality and charm emerged. I could hardly tolerate department stores or malls when I was a girl and still have a hard time with them today. Yes, these trips to soulful sites full of history and tradition planted the seeds for the shopping service I founded in Paris some years later and the four books I came to write on shopping and touring in Paris and the French provinces. My philosophy is and always will be about the whole shopping and touring experience—it’s not so much about what you buy, it’s about how and where you buy it and what you learn along the way. Truth is, I’m not even a big advocate of buying, but we all do, so why not have it be something special that you’ve procured in a memorable manner?
This special day to ourselves was more challenging to organize since we don’t leave my eighty-five-year-old Dad alone much any more. With a hearty, microwavable meal prepared in advance at the ready, cell phones listed in plain site and the reassurance that his Life-Alert was in working order, we said “Hasta la Vista,” knowing full well that we’d all appreciate the much-needed time away from each other.
The Berkshires won out this time, mostly since I expressed a keen desire to visit the new Norman Rockwell Museum. (New is relative since this current, more expanded showcase of this great American illustrator’s works and more opened in 1993. My Mom and I had visited the original Norman Rockwell Museum a couple of times decades ago, but we had not had the opportunity to find our way to this part of western Massachusetts in years. Hey, what can I say? France and Colorado have been my focus throughout most of my adult life.)

Norman Rockwell Museum (exterior). Photo by Art Evans. ©Norman Rockwell Museum. All rights reserved.
On this gorgeous Indian Summer day, we set out for Stockbridge, Massachusetts along the Mass Pike, a leisurely drive that revealed the most beautiful fall colors of my whole ten-day October trip home. We were hitting it at its best, an especially fortunate occurrence for me since I had also taken in the peak foliage of the Rockies just before I left Colorado. The bursts of russet, crimson, bittersweet and dark yellow on the long, loaf-y Berkshire Hills furnished quite a different autumnal tableau from the orangey-golds that flank our snow-capped, towering peaks. Indeed, this part of the country appears older and more steeped in tradition than the mighty West.
After a short tour along a meandering road off the highway, we arrived at Stockbridge, surely one of the most picturesque villages in all of New England. With a Main Street scene that appears fresh out of a storybook, it’s no wonder Norman Rockwell chose to live here the latter part of his life and to feature many of the town’s buildings and residences in his works. Mom and I headed directly for The Red Lion Inn, one of our all-time favorite places to lunch. As one of the few continuously operating inns in the country since the 1700s, you can bet that coming here plunges you into a marvelous immersion of Colonial America.
We were happy to be seated right away in their glorious dining room filled with leaf peepers from all over the world. (We even met one couple from Australia.) Mom and I happily settled in to this regal setting replete with red floral carpet and wallpaper, white tablecloths and collections of teapots and coffee pots adorning the walls. “I love how everything is so clear and sparkling,” my mother remarked. Indeed, it was nice to see that it was as lovely and grand as I had remembered it from many years ago. Mom and I calculated that it had in fact been eighteen years since we last lunched at The Red Lion Inn. It seemed hard to believe as we both commented that we hoped it wouldn’t be another eighteen before a return visit.
“I’d be ninety-six then,” my Mom piped up. A bitter-sweet comment since I felt a tweak of sadness that she would be that old but was also happy that she considered living that long, something she balked at in years past.
“Well, you might not be driving then, Mom,” I replied. “But I’d be happy to chauffeur you here.” We laughed since in all of our forays, Mom has always been the driver and I’m the navigator, at best.
We savored every spoonful of our New England Clam Chowder, followed by salads, a Caesar for my mother, a Frisée, Radicchio and Spinach for me. People around us feasted on hand-carved turkey sandwiches, Indian Pudding, Roasted Pumpkin Crème Brulée and other tempting offerings. We passed on dessert and padded out to peruse the Inn’s fine furnishings and outstanding collection of china up close. Being cat lovers, we also gave Simon, the Inn’s resident kitty, a few good pets.
We poked around The Red Lion Inn Gift Shop and then looked next door at An American Craftsman Gallery and Stockbridge General Store, a charming old cache of goods loaded with everything from horehounds (one of Mom’s favorite candies) to hand-dipped beeswax candles, hand thrown pottery and much, much more. As we creaked over the wooden floor, commenting on the various tchotchkes, it truly felt like old times. Perhaps the only thing different was that we were moving slower and buying less. I guess that’s what happens with age and wisdom!

The “Four Freedoms” gallery at Norman Rockwell Museum. Photo courtesy of Berkshire Visitors Bureau. All rights reserved.
Another short, scenic drive landed us at the Norman Rockwell Museum—finally! I walked in here with my mouth gaping nearly as wide as it had when I first laid eyes on his magnificent paintings. So many of them came back to me although in this new, more airy space they’re better displayed. Here they’re featured with extensive explanations that tell the story of each of Mr. Rockwell’s marvelous works, his picture-perfect glimpses of life in America. We also appreciated this new space for the well-placed seating areas that invite you to sit and contemplate the paintings, drawings and illustrations until you’re ready to move on. Closing time came all too fast, but I was still able to dart around the Museum’s campus to take in more idyllic Berkshire Hills views and to glimpse at the artist’s original studio that had been moved here from Stockbridge. I then blasted downstairs of the museum to watch the ten-minute video on Norman Rockwell’s life while admiring the extraordinary display of his renowned The Saturday Evening Post covers on display in the same room. Mom scoured the gift shop during that time until we both shuffled out of the museum with the last of the day’s stragglers.

Norman Rockwell’s original Stockbridge studio (exterior). Photo by Art Evans. ©Norman Rockwell Museum. All rights reserved.
We took the back roads home winding through more fall foliage-festooned villages than we could count. Colorado isn’t as big on Halloween decorations, perhaps because the snow and cold arrives so early, so I delighted in all the goblins, pumpkin patches and scarecrows along the way. We only stopped once and that was for another northeastern tradition of sorts that we like to share together: a coffee shake from Friendly’s. The trip had been a triumph—mother and daughter enjoyed time together while giving father a break. We recounted our day’s doings to Dad upon our return and he did the same about his day with us.
Now that my father heard our raves about The Red Lion Inn and the Norman Rockwell Museum, I can only hope that my parents find their way there together in the not-too-distant future. Day trips do a world of good, even if you break out of the mother-daughter equation.
The Red Lion Inn, 30 Main Street, Stockbridge, 413-298-5545.
Norman Rockwell Museum, 9 Route 183, Stockbridge, 413-298-4100.
An American Craftsman Gallery, 36 Main Street, Stockbridge, 413-298-0175.
Stockbridge General Store, 40 Main Street, Stockbridge, 413-298-3060.
Thank you to the Norman Rockwell Museum and the Stockbridge Chamber of Commerce and Kevin Sprague for the images in this post.
Note the fall colors appeared to be late this year in the East, supposedly due to all the rain they had and few frosts. So I’m sure there’s lots of great leaf-looking to be enjoyed in New England. Holiday time is also very special there as well.
Check out Cape Cod, Cranberries and the Creation of Ever-Lasting Memories to read about another memorable New England fall trip, that time with both Mom and Dad.
Hotels Mountain Living Restaurants Shopping The Rockies: Hotels Mountain Living Restaurants Shopping The Rockies
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Peachy Keen on Palisade
Oh, those Colorado peaches. There’s nothing like them. I heard so much on national news this summer about South Carolina surpassing Georgia (in triple) as the peach capital of the United States, but nary a whisper about Colorado’s peaches. I waited until my recent trip back east—to North Carolina—to fully weigh in on America’s peaches. Well, just as I suspected, the south doesn’t have anything on what we have here in the Rockies. I’m talking about fat, flavorful peaches that explode with juice as soon as you slice into them. True peach enthusiasts bite into them and delight in their sweet nectar, a heavenly liquid that gushes out of your mouth and rolls down your chin until you wipe it off with the back of your hand, leaving only a wide grin behind. Those are our Colorado peaches, mostly from Palisade, a charming little town tucked between the Colorado River and red rocks, just outside of Grand Junction on the western slope.
I’ve been feasting on these peaches ever since I arrived in Colorado nearly ten years ago. I’d zoomed by Palisade many times on the Interstate without ever stopping. This summer though I made it my mission to check out the source of this delectable fruit, the provenance of so much of Colorado’s bounty including grapes, lots of other fine produce and more recently, lavender. Indeed, I discovered an air of Provence in this incredibly hot and arid climate, made lush by a vast array of irrigation systems, some dating back to when the first pioneers settled here about a hundred years ago.
My friend, Fran, and I scouted out the little town of Palisade first off since the day was waning and we wanted to suss out a good place for dinner. The shops were already closed by then, a welcome relief of sorts since we both felt that we could have dropped a bundle at A Peachful Place, a quaint and colorful little shop filled with vintage bric-a-brac and other random treasures. We stood in front of it, peered into its windows and drooled. Then we popped in next door at the Palisade Cafe and Grill to inquire about dinner. When we learned that they only had one piece of peach pie left and that they stopped serving at 8 p.m., we decided to inspect another dining establishment in town, the Red Rose Cafe. A peek in here assured us that we didn’t have to rush and that we’d be able to dine here after eight.
As much as we were charmed by the quaintness of Palisade—punctuated by wine barrels brimming with flowers—we were especially enamored with the Palisade Fruit & Wine Trail, a country road that winds through the orchards and vineyards. It felt as though we had found Colorado’s own little Napa Valley, albeit more rustic yet to me, just as enchanting in a western sort of way. Just off this bucolic route, we found the Dreamcatcher Bed and Breakfast, our destination for the night. Julie, a retired librarian who claimed her little wedge of paradise here a few years ago, greeted us with the warmth of a blazing Colorado sun. Instantly, Fran and I felt as though we’d landed in a country retreat. Still there was no time for dilly-dallying since this being the country, we knew the restaurants would be shuttered soon enough.
There was no peach pie at the Red Rose Cafe but Fran did seem to enjoy her chicken laden with an almond and peach sauce. I chose something more classic. We ate well although I think we were more taken by the old-fashioned decor and feel of this establishment than what was in our plates. I decided that next time I’d try the Palisade Cafe.
I woke up the next morning to Fran’s chatting with Julie. I often pass on B & Bs since sometimes I find the “closeness” of the B & B experience too invasive. But here with Julie, I felt right at home. So much so, in fact, that I came to breakfast in my pajamas and feasted on her delicious scrambled eggs, fruit of her morning’s tour through her chicken coop. Never had I tasted eggs so fresh. We talked and laughed over coffee and sliced peaches until it became time to move on.
We hit a couple of farm stands, stocking up on peaches, peach salsa, peach jam, peach syrup and other homegrown and homespun goods until there was little room left in the car. We were tempted to check in on The Lavender Lady and Friends, a shop on Main Street in Palisade, where we were sure we’d do great damage but refrained.
We were already making our list for the next visit—this was just a reconnaissance trip. Yes, indeed there are many festivals to attend in Palisade beginning with the Lavender Festival in July, the Peach Festival in August and the Colorado Mountain Winefest in September. There are wineries to visit and bicycle rides to be enjoyed. Next time, too, I’ll fill up the car with produce, especially if I get in on the last big harvest of the season.
I’m sure fall is a lovely time in Palisade and I’ve been told that depending on the frost, they have peaches until early October. I might just get that peach pie after all.
Dream Catcher Bed and Breakfast, 3694 F Road, 970-464-9900
Palisade Cafe & Grill, W Third Street, 970-464-0657; open breakfast, lunch and dinner most days.
Red Rose Cafe, 235 Main Street, 970-464-7673
This year the Colorado Mountain Winefest begins today, September 15 and goes through Sunday, September 18. Go to Palisade Tourism and the Palisade Chamber of Commerce for more information.
Thank you to Jim Cox and Julie Commons for the above photos.




































































