Hotels & Lodging Mountain Living Restaurants Telluride The Rockies: Colorado Hotels & Lodging Mountain Living Restaurants Telluride The Rockies
by maribeth
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Great Rocky Mountain Decks: Spectacular Views Year-Round
Late Summer Fun: The Deck at 9545
Aah, that golden time of year. Yes, it’s quickly approaching—pretty much here in fact. The aspens are beginning to change and the sun is hanging low in the sky, casting long shadows and a flaxen glow on all that meets its warm embrace. We’ve had our first snows already high up on the peaks, sugar frostings that render our glorious autumnal panoramas all the more endearing. To many, this is the best time to be in the Rockies. Leaf peeping really goes off here, more than all those New England fall foliage goers could ever imagine. We’ll be in full splendor within the next couple of weeks.
The Pool Deck at Mountain Lodge Telluride
Partying at The Peaks
I’ve enjoyed a few spectacular decks here in Telluride all summer long: one at 9545, located within the Inn at Lost Creek, the other at the Great Room at The Peaks Resort & Spa, the other at Mountain Lodge Telluride. And it’s my plan to find myself out on them as often as possible during these upcoming weeks, basking in the halcyon days of fall in the Rockies, toasting myself in the Indian Summer warmth of southwestern Colorado. Sunsets here are the best and this being the mountains, these establishments are well-prepared for that chill in the air since a brigade of fireplaces and a battalion of heaters stand at the ready year-round. Yes, these folks know how to warm you up since seizing the great outdoors is really what it’s all about in the Rockies. Come winter, the decks at both 9545, the Great Room and Mountain Lodge abound with winter sports enthusiasts that just can’t get enough of our spectacular mountain views. Fortunately all three restaurants serve libations and food of the finest quality, necessary ingredients for keeping you well-fueled for hours.
Situated within the very heart of Telluride Mountain Village, the deck at 9545 draws a large, stylish crowd on Wednesday evenings throughout summer during the Sunset Concert series. It’s always a happening and I took full advantage of it this summer, showing up almost weekly at this Wednesday evening “mixer.” At the end of the summer, I came by for a celebratory lunch (for my b-day) with a friend and finished off a tasty meal consisting of a Cuban shaved ham and slow-cooked pork sandwich with a side of sweet potato fries. All this was topped off with a tequila chocolate mousse and my first fried Oreo. Truly decadent! And there’s no doubt the whole experience was enhanced tenfold by 9545’s tranquil mountain setting. Doesn’t everything taste better when dining al fresco?
One of Many Views from 9545
Winter Fun at The Peaks Deck
At the Great Room Deck, also located in Telluride Mountain Village, I savored the longest and most stunning sunset of the summer. Ensconced within the cushy banquettes of their expansive deck, laughing and partying with friends, we all ooed and aahed about the transformation of the evening sky for hours. O.K., the sensations might have been augmented by a handful of G & Ts but still, I’ll never forget that moment. And isn’t that what dining (and drinking) affairs are all about? Thankfully we had munched on some excellent apps that carried us well into nightfall. We all sunk farther into the couches to admire the flourish of stars in our clear Colorado sky. No doubt about it—this is where you can savor one of the best sunsets in the West.
All Set for a Blazing Good Time at The View
The pool deck at Mountain Lodge is the envy of most visitors to Telluride. They sail over it in the gondola as they travel from the Mountain Village Market and parking complex to the Village core. And then they pass over it on the way back, forever commenting about the allure of the deep blue pool and hot tub, the stunning lineup of teak tables and chairs, the fun people always seem to be sharing below. Sadly few realize that they, too, can experience this spectacular site—all part of Mountain Lodge’s restaurant and bar, aptly named The View—by popping in for lunch, afternoon drinks or dinner. Yes, indeed, this handsome deck, restaurant and bar is open to everyone in addition to the guests staying at the lodge. From the gondola you see that The View offers stunning vistas of the San Sophia Range, some of the most striking peaks in the region. Sit down and delight in a glass of Cab and one of the best burgers in T-ride. I assure you you’ll pass a moment that you’ll never forget.
Cosseted interiors with blazing fireplaces are a welcome relief on many a foul day and a necessity for most romantic evenings. But there’s nothing like a great deck that offers killer views. Here in Telluride, we’re well served.
9545 Restaurant & Bar at Inn at Lost Creek, 970-728-5678 and 888-601-LOST (5678); open for breakfast, lunch, dinner and drinks.
Great Room Deck at The Peaks Resort & Spa, 970-728-789-6800 and 800-789-2220; open 11 a.m. to sunset. Call ahead to find out about their live entertainment.
The View at Mountain Lodge Telluride, 970-369-5000; open 11 a.m.-10 p.m. in the summer and for breakfast, après-ski and dinner in the winter.
Panorama of Part of the San Sophia Range from The View
Winter Sunset from the Great Room Deck
Check out my story, Sleek and Sustainable: Two Stellar Colorado Properties, to find out about the deck at Avondale at the Westin Beaver Creek, one of the most happening spots in the Vail Valley.
Hotels & Lodging Mountain Living Restaurants Shopping The Rockies: Hotels & Lodging Mountain Living Restaurants Shopping The Rockies
by maribeth
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Peachy Keen on Palisade
The Real Deal: Peaches from Palisade, Colorado
Oh, those Colorado peaches. There’s nothing like them. I heard so much on national news this summer about South Carolina surpassing Georgia (in triple) as the peach capital of the United States, but nary a whisper about Colorado’s peaches. I waited until my recent trip back east—to North Carolina—to fully weigh in on America’s peaches. Well, just as I suspected, the south doesn’t have anything on what we have here in the Rockies. I’m talking about fat, flavorful peaches that explode with juice as soon as you slice into them. True peach enthusiasts bite into them and delight in their sweet nectar, a heavenly liquid that gushes out of your mouth and rolls down your chin until you wipe it off with the back of your hand, leaving only a wide grin behind. Those are our Colorado peaches, mostly from Palisade, a charming little town tucked between the Colorado River and red rocks, just outside of Grand Junction on the western slope.
I’ve been feasting on these peaches ever since I arrived in Colorado nearly ten years ago. I’d zoomed by Palisade many times on the Interstate without ever stopping. This summer though I made it my mission to check out the source of this delectable fruit, the provenance of so much of Colorado’s bounty including grapes, lots of other fine produce and more recently, lavender. Indeed, I discovered an air of Provence in this incredibly hot and arid climate, made lush by a vast array of irrigation systems, some dating back to when the first pioneers settled here about a hundred years ago.
My friend, Fran, and I scouted out the little town of Palisade first off since the day was waning and we wanted to suss out a good place for dinner. The shops were already closed by then, a welcome relief of sorts since we both felt that we could have dropped a bundle at A Peachful Place, a quaint and colorful little shop filled with vintage bric-a-brac and other random treasures. We stood in front of it, peered into its windows and drooled. Then we popped in next door at the Palisade Cafe and Grill to inquire about dinner. When we learned that they only had one piece of peach pie left and that they stopped serving at 8 p.m., we decided to inspect another dining establishment in town, the Red Rose Cafe. A peek in here assured us that we didn’t have to rush and that we’d be able to dine here after eight.
Art & Culture Colorado Fashion & Style Mountain Living Music & Dance Telluride The Rockies Travel: Art & Culture Fashion & Style Mountain Living Music & Dance Telluride The Rockies Travel
by maribeth
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Ferraris, Blues, Brews and the Rocky Mountains
Ferraris Flanked by the Rocky Mountains
Ferrari epitomizes design and style. The Rockies furnish some of the most dramatic and outstanding views in the world. Put the two together and you’ve got one helluva good-looking scene. Add a little blues, brews, and bountiful helpings of food and wine and you’ve got a number one formula for a spectacularly good time. That’s just what you’ll get throughout most of southwestern Colorado this weekend, especially in Telluride when the Ferrari Club of America Rocky Mountain Region is due to cruise into town on Saturday, one of the peak days of the Telluride Blues & Brews Festival. Yes, over thirty of these beauties will be lined up on the center lane of Telluride’s main street for all to admire.
“We’ll be there rain or shine,” says Fred Bishel, club member and tour coordinator. “Only a blizzard will stop us,” he adds. From a near-vintage 1988 model to a brand-new 2011, in a regalia of black, silver, yellow and the iconic Ferrari red, this cavalcade of some of the world’s most magnificent cars will be traveling through southwestern Colorado as part of their fall foliage tour. Their journey begins Friday on the Skyline Drive outside of Canon City where they’ve obtained special permission to drive in the opposite direction on this stunning route. From there, they go to Gunnison for lunch and then Grand Junction in the evening. It’s no surprise they’re making Gateway Canyons, home of the Gateway Auto Museum, showcase of the private collection of Discovery Channel’s founder John Hendricks. It’s a key stop at 9 a.m. Saturday before heading to Telluride for lunch. By Saturday evening, these fine Italian specimens (I’m talking about the cars not the drivers although I haven’t met any of them yet!) will be claiming forty parking spaces on Durango’s main drag—what a sight! Sunday they’re off to Pagosa Springs, then over Wolf Creek pass to end with a fundraiser in Saguache. Members of the club will be chatting with admirers and handing out schwag at every stop.
If you love beauty, don’t miss this happening. It’s rare to see so many Ferraris assembled together. The last time I saw such a showing of these magnificent works of art was over two decades ago at an exhibition entitled Hommage à Ferrari at the Fondation Cartier, located outside of Paris in Jouy-en-Josas at the time. Leave it to a world-renowned jeweler to recognize the splendor of this celebrated brand.
Yet to see these sparkling gems set within the stunning vistas of our majestic Rocky Mountains, it looks like we’ll likely out shine them.
The Official Ferrari Tour License Plate
Read Always on My Mind: Telluride Blues & Brews Festival and Willie Nelson to read my take on this year’s lineup. Check out Gateway Canyons: One Big Discovery to learn more about this gorgeous resort.
Colorado Mountain Living Outdoor Adventures Podcasts Skiing & Snowboarding Telluride The Rockies Travel: Colorado Mountain Living Outdoor Adventures Podcasts Skiing & Snowboarding Telluride The Rockies Travel
by maribeth
Comments Off on Ryder-Walker: Global Trekking Specialists
Ryder-Walker: Global Trekking Specialists
Trekking in the French Alps with Ryder-Walker
It should come as no surprise that we have one of the world’s best alpine adventure companies based here in Telluride, Colorado. Our surrounding peaks rival the mightiest of the Alps, so it’s no wonder that Peter Walker, founder and president of Ryder-Walker alpine adventures feels right at home in our mountain town. Here he has also enjoyed a great rapport with the Telluride Ski & Snowboard School for many years, a fruitful relationship that has enabled him to enlist some of their top instructors as Ryder-Walker guides year-round. “We have the passion of an insider and an outsider,” Peter told me during a recent Travel Fun interview, referring to his company’s approach and philosophy both in the Alps and in Telluride.
Peter Schussing at the Matterhorn
Peter and head guide, Ken Fuhrer, talk with me in the below podcast about how Ryder-Walker has grown over the past twenty-seven years and why it consistently ranks as a top travel company among discerning travelers. National Geographic, in fact, has rated Ryder-Walker as one of the top ten best outfitters on earth. “We bring a very fresh perspective to everything we do,” Peter explains in the interview. This, combined with a depth of knowledge about the Alps and other destinations they feature on their tours, has assured them a devoted following partly made up of clients that have been taking trips with them for years. Kenny, a top ski instructor, emphasizes the adventure as a whole. “It’s the group experience that makes it so special,” he says in the interview, explaining how people feel about themselves and others at the beginning and then at the end of the trip. I’ve known these guys for a number of years through Telluride Ski & Snowboard School and I can tell you that in addition to being highly skilled mountain guides, they’re fun, enthusiastic, great people-persons and highly professional.
Trekking season is winding down in the Alps but it’s a good time to start planning for next year since many of the Ryder-Walker tours fill up fast. They offer a terrific trek in and around Telluride in the fall and a tour to the desert Southwest in the spring. Their success has lead them to create tours and programs in far reaching countries such as Slovenia, India and Bhutan as well. I was happy to learn that there are rumblings about Ireland, too. Know that Ryder-Walker can set you up with many self-guided hikes and no special request has proven too tall for them. (Champagne toasts roped down to a client on a high peak have become almost commonplace for these adventure specialists.)
Two Great Guides: Daniel Sundqvist and Kenny Fuhrer
Listen to the below interview to hear more about this dynamic company. Peter also talks about how he recently came to create a unique relationship with PSIA (Professional Ski Instructors of America). Yes, with side country skiing growing and pushing all kinds of boundaries, it’s no wonder PSIA asked Ryder-Walker to become a member school. Someone needs to instruct all those instructors!
Kenny also talks about Alpenglow Ski Safaris and Telluride Mountain Guides, two sister companies of Ryder-Walker that also offer some fantastic opportunities for being expertly guided through the mountains.
Click on the play button below to listen to our interview.
Break Time in the Italian Alps with Ryder-Walker
Podcast: Play in new window | Download
Colorado Hotels & Lodging Mountain Living Outdoor Adventures The Rockies: Colorado Hotels & Lodging Mountain Living Outdoor Adventures The Rockies
by maribeth
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In Praise of Rushing Water
View from Creek Side Bed & Breakfast in Cedaredge, Colorado
We’ve been in the throes of monsoon season throughout most of Colorado, that cool, wet time of year that typically rolls in with the fourth of July and leaves by Labor Day. It doesn’t rain every day, but you can count on a decent soaking at some point—usually in the afternoon—just in time to relieve us from the hot, Colorado sun. These bountiful rains have made our rivers and streams swell and our mountains and valleys verdant and lush. I feel for the people plagued with sweltering temperatures and drought in other parts of our country. Indeed, many Texans have been seeking relief here in our delicious alpine climate.
Aspen Food & Wine Mountain Living Music & Dance Restaurants The Rockies: Aspen Food & Wine Mountain Living Music & Dance Restaurants The Rockies
by maribeth
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Snowmass Slated for Another Culinary Crescendo
Serving Up a Summertime Salad in Snowmass
I love our mountain towns, especially in the summer when the village squares open themselves to all sorts of food and wine and art and music festivals. I kicked off the summer early June at the Snowmass Chili Pepper & Brew Fest and was dazzled by the number of foodies and chili aficionados I met at that event. Boy, there’s some serious competition going on among those cookoff chefs, many of whom travel the country to serve up their prized dishes to fans like me. I’ll be reporting on that in more detail next spring in time for next year’s Chili Fest.
Snowmass is going off again this weekend with even more delectable eats and libations and most likely a more high-stepping crowd (especially now that all the second homeowners are in residence). The village of Aspen’s neighboring town provides an ideal setting for the Snowmass Culinary & Arts Festival that’s taking place Friday, July 22 through Saturday, July 23. Be sure to arrive by Thursday night in order to take in the free evening concert on Fanny Hill, a perfect outdoor venue created by the slope of the mountain on one of Snowmass’s renowned cruiser runs. Otis Taylor, an American blues musician legend, is playing at this year’s concert, so you’ll not want to miss it.
Being Green Colorado Mountain Living Telluride Telluride Festivals: Being Green Colorado Mountain Living Telluride Telluride Festivals
by maribeth
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Welcoming Summer and Contemplating Climate Change
Telluride House Band Including Jerry, Tim, Sam and Béla at Bluegrass
Some 12,000 people ushered in summer over the weekend at the thirty-eighth annual Telluride Bluegrass Festival here in my pristine mountain town. That’s about four times the year-round population of Telluride, a town that has remained picture-perfect partly due to its remote location. Just over 4,000 of these folks were campers, many of whom came from all over the country to attend this world famous four-day happening of sun and song, free spirited-ness and fun. If you look around T-ride today, you’d hardly guess that the town of Telluride and Planet Bluegrass had put on such a party just a couple days ago. Even throughout the festival, there’s scant evidence of un-managed festival waste and even fossil-fuel burning vehicles are kept at a minimum. (Lots of bicycles and enthusiastic walkers though.) Indeed, the organizers of the Telluride Bluegrass Festival know that our majestic mountains and verdant valleys are as much a prized part of this great summer solstice gathering as the picking and strumming of festival regulars Sam Bush, Tim O’Brien, Jerry Douglas, Peter Rowan and Béla Fleck. Festival organizers have imparted this love and will for preserving the environment to their devoted festivarians and best of all, facilitate people’s ability to reduce waste at every turn.
Beauty Mountain Living Shopping: Beauty Mountain Living Shopping
by maribeth
Comments Off on Hair Help
Hair Help
Moroccanoil: My Secret Weapon
Spring. It’s a great season for cleaning, organizing and freshening up all that you own. I’ve been doing a lot of that lately and have been careful not to neglect something that I wear everyday whether I stay home or go out. Yes, as the title of this story indicates, I’m talking about my hair.
Hair—how it looks and feels—is important to all of us. So I thought I’d share a few of my secrets with you. I consider myself an expert of sorts since I live and play in a climate that can render the most silky locks into a nest of untamable frizz. Plus I’m at a time in my life where age only makes the situation worse (Oh dear!), and both my hair and skin seem to constantly be crying out with a Sahara-like thirst the likes of which I’ve never known. My bad coif situation reaches hair-splitting proportions by the end of ski season. (Although I’m careful to always wear a hat on the slopes, the little tufts that frame my face still become fried and discolored by our intense high-alpine sunshine. I bet you didn’t know that the sun on the ski slopes of Colorado beams far stronger than on most beaches.)
