Podcasts Travel: Humor Podcasts Travel
by maribeth
Comments Off on Laughing All The Way: Humor and Travel
Laughing All The Way: Humor and Travel
A smile is the shortest distance between two people. —Victor Borga
Karyn Ruth White: Motivational Comedian/Author and Twenty Year Road Warrior
Motivational Comedian/Author and twenty-year Road Warrior Karyn Ruth White shared the above quote with me in a recent Travel Fun interview. I met Karyn Ruth in November when she gave the keynote address at the annual meeting of the Colorado Hotel & Lodging Association. She had all those hospitality folks in stitches and I’m sure she’ll have you laughing all the way when you hit the play button below.
“Humor allows you to see your world in a much more postitive, enthusiastic way,” Karyn Ruth says. She emphasizes how humor can be a valuable tool in dealing with all kinds of situations.
Karyn Ruth encourages everyone to pack their sense of humor with them on their travels and to make a conscious decision that your journey is going to be fun. Think about what attitude you’re taking on your trip and see how that effects your travels. Just look around airports to see how many people are smiling. “How we travel is a great metaphor for how we live our lives,” she says. “If you watch someone in the airport it sums up how they live their lives.”
When was the last time you really expressed enthusiasm about traveling? Do you remember how it was for you as a kid? I can recall the night before the first time I was to take the train to New York City when I was about eight. I couldn’t sleep all night! And that wasn’t about stress—it was due to excitement.
Karyn Ruth points out that we are presented with humor opportunities every day at home and away. Her book, “Your Seventh Sense: How to Think Like a Comedian,” helps people to see the world in a funnier way. “Life is hysterical if you’re looking for the hilarity,” she says.
Karyn Ruth White Suggests You Ask Yourself the Following Questions on Your Travels, Especially in Stressful Situations
-Can I find anything to laugh about?
-Am I going to let this ruin my day?
-Would this be funny if it were happening to someone else?
Celebrating the Holidays with the Animals
Winter Wildland at the Cheyenne Mountain Zoo
I recently had Allen Nyhuis, co-author of “America’s Best Zoos: A Travel Guide for Fans and Families,” as a guest on Travel Fun. That’s when I learned about the many glittering light displays that take place during the holidays at zoos around the country. I had heard about Boo at the Zoo (which takes place during Halloween) but didn’t realize that so many zoos also offer a festive setting for celebrating the dark evenings of winter—what a terrific idea! Many of you have perhaps already enjoyed the twinkling light show offered at your local zoo. If not, know that at most major zoos, you have a few days left to take in this joyful winter fun.
Allen Nyhuis: Animal Lover Extraordinaire
Now about Allen. This guy surely ranks as America’s top zoo aficionado. Did you know that some 150 million people go to zoos every year? That’s more than the number of people that attend professional baseball, basketball, football and hockey games combined. And visiting a zoo is one of the most affordable means of entertainment in our country, yet surprisingly most people don’t go much on vacation; they mostly just patronize their local zoo. Well, I think it’s a great thing to do on your travels and I’m more convinced about this than ever after having connected with the giraffes, elephants, hippos, tigers, apes, Rocky Mountain wildlife and much more on a recent visit to the Cheyenne Mountain Zoo in Colorado Springs. I was lucky enough to experience the fantastic natural setting of this mountain zoo (the only one of its kind in the country) after a fresh snowfall. This not only enhanced the beauty of the zoo but it also drove the crowds away and kept many of the animals indoors where they were easier to view. Let it snow, let it snow, let it snow!
I encourage you to tune in to listen to Allen’s excellent interview. You’ll also hear how he responds to my question regarding the happiness of animals in a zoo. Just hit the play button below.
Thank you to Cheyenne Mountain Zoo and Allen Nyhuis for the above photos.
French Life Hotels & Lodging Mountain Living Restaurants Shopping Skiing & Snowboarding Telluride: French Life Hotels & Lodging Mountain Living Restaurants Shopping Skiing & Snowboarding Telluride
by maribeth
Comments Off on Snowboardcross World Cup: Telluride Goes International
Snowboardcross World Cup: Telluride Goes International
Catching Air During the World Cup in Telluride
It was quite the scene here last weekend. Actually the excitement grew over a two-week period which culminated with the Snowboardcross World Cup Finals at the Telluride Ski Resort last Sunday. It was the first World Cup event to take place here and it certainly won’t be the last. Aside from sailing over the course on the chairlift one afternoon early on, I didn’t see any of the events. But I did breathe in the international flavor at a number of venues around town. There’s nothing like that foreign flair and best of all, I learned that our international visitors were totally enchanted by everything Telluride has to offer.
Our stunning mountain resort does welcome a certain amount of foreign visitors during the winter and summer seasons but for this World Cup snowboard event, they camein throngs in the form of athletes, coaches, press, fans and more. My first introduction to their descent onto to T-ride came early last week when my hunny, Steve, and I dined at The Peaks. Here their Great Room was loaded with young and fit athletes, clearly having a good time laughing, singing and drinking (although not too much beer swilling we remarked). It was a glorious fashion parade since most were still wearing their team jackets and hats—yes, indoors as is the case at most après ski gatherings. Brands such as Fila and Colmar reigned supreme, with “the wet look” in jackets turning heads the most. Steve and I agreed that the Italians won the prize for the best turned out team of them all.
The official kick off party of the World Cup came a couple of nights later at The Peaks, recently re-opened under new management as a Grand Heritage Resort & Spa. Half the town of Telluride showed up for that bash which turned out to be the “it” party of the season.
Still, I felt like I was missing out on something since I wasn’t able to attend any of the competitions. So when I heard that the French team was staying right across the ski run from me at Mountain Lodge (which Steve also happens to manage), I wrangled a chat with some of the leading snowboard dudes just before they headed out for their race on Sunday. My biggest dilemma was what to wear. Suddenly my ski clothing seemed old and tired compared to what these world-class competitors were donning on and off the slopes. Fortunately I had picked up a new Eisbaer ski hat at Alpen Schatz, a Telluride boutique and online emporium of alpine treasures. (Visit my Shopping Page to find out about the special discount you can receive from Alpen Schatz). Eisbaer is the official hat of the Austrian ski team from what I observed at this World Cup event, the must-have accessory off the slopes. (Everyone, of course, wears helmets while competing.) My friend Mary Dawn, owner of Alpen Schatz, reassured me that I would be tops in this, especially since it’s such a hard-to-find item outside of Europe.
Eisbaer Hats: All the Rage
The guys met me in jeans and T-shirts and seemed totally unimpressed with my hat. (Wouldn’t you know? Although I did run into some other athletes at the lodge that were also wearing Eisbaer and I could have sworn they gave me a nod.) I was disappointed to learn that the French team did not have a particular sponsor that outfitted them à la Yves Saint Laurent when he dressed the Air France flight attendants. “On est standard, rien d’éxtravagant,” they informed me practically in unison. Yet I did learn that their achievements—including numerous World Cup and Olympic victories—were nothing less than extraordinary.
We enjoyed chatting in French celebrating Franco-American relations for a brief moment within the cozy confines of Mountain Lodge. I learned that they all thought Telluride was magnificent, “une très belle station,” and that the course was superb. As for Mountain Village, they found it to have a very European feel with its big old stones, more modern renditions of traditional ski lodges and concentrated configuration of buildings in the village core. The town of Telluride was praised for its “esprit Far West” and they spoke just as glowingly about the American welcome they encountered here. Polo de Lerve, bronze medal winner in the last Olympics, beamed when I asked about their impressions of American food. He gave me a big thumbs up for La Coçina de Luz, a local’s favorite, and Rustico. His friends, Pierre Vaultier and Vincent Valery, joked that Polo is the Gault & Milau of the World Cup.
Zee Snowboarders and Me (in Eisbaer!) in Front of the Mountain Lodge Telluride
So I guess Telluride is making its mark on the world map. When asked if there was anything else that struck them about the area, they marveled about our natural beauty and most especially how trees grow at such a high elevation here—decidedly quite unlike the Alps. They’ll be back, they promised.
I couldn’t help but wonder if next time they might be outfitted in le dernier cri des pistes, or the latest fashion of the slopes. The French do have an image to uphold, don’t you think?
Food & Wine Shopping: Food & Wine Shopping
by maribeth
Comments Off on Great Online Boutique Recommendations-Holiday Season 2009
Great Online Boutique Recommendations-Holiday Season 2009
Telluride Truffle: The Best Cookies for Santa in the World
What? You’ve done all your shopping? Lucky you! Well, I’m sure you can still find a few tasty treats below for your holiday feasts.
But if you’re at all like me, you’ve barely put a dent in your shopping. So I’m here to help. Plus it’s cold across much of the country and the parking lots are beginning to fill up at the mall, so why not settle in and visit my hand-picked selection of charming Internet boutiques?
Old Chatham Sheepherding Company: It's Nice to Know the Provenance of Your Cheeses
This year’s lineup once again favors many delectable food items that make great gifts for your friends and loved ones. (And don’t forget yourself!) Let’s start with cheese, typically the last course in France before dessert but here in America we eat it at all different times. I like fresh, artisanally-made cheeses that are good enough to be the focal point of a meal composed of just bread, salad, cheese and wine. No processed food here. I was thrilled to re-connect recently with the wonderful cheeses from Old Chatham Sheepherding Company, an exceptional cheesemaker not far from my roots in upstate New York. Made from fresh sheep and cow’s milk, their award-winning Hudson Valley Camembert, melts in your mouth. Be sure to order their Ewe’s Blue, made in the Roquefort style, and these wonderful whole wheat Petits Toasts that they also sell that go so well with any kind of cheese. (Love their nutty flavor!) Consider their sheep’s milk yogurts as well. If you’re not a fan of all those sugary yogurts available in the market, you’ll love Old Chatham’s slightly sweet, ever-so refined yogurts that come in a variety of flavors including maple and ginger. Type Bonjour Colorado into the gift message section to receive your 10% discount.
Coach Farm Goat Cheeses
For the Cheese Lover in Your Life
Let’s not forget the goats. I recently discovered Coach Farm, a company specializing in goat’s milk cheeses and yogurts. Situated within the Hudson Valley, this purveyor supplies many of the top restaurants of New York. One taste and you’ll understand why. Their goat’s milk yogurt, made with live active cultures, just might become your tasty health remedy for 2010. Be sure to visit their Web site as well for many terrific recipes. Coach Farm also produces fresh and aged heart-shaped goat cheeses for Valentine’s Day; these must be pre-ordered by December 30th. Who ever thought cheese could be so adorable? Call and mention Bonjour Colorado to receive free shipping.
Contact Vermont Butter and Cheese Company for your most refined creamery needs such as mascarpone, fromage blanc and sea salted cultured butter, a near delicacy that enhances any repast tenfold. They offer fine goat cheeses as well along with an extraordinary crême fraîche, a must for any serious cook’s fridge. I love adding a dollop of this most flavorful cream to my puréed winter soups.
Prime Meats from Lobel's
You must select some nice wines to accompany your extraordinary plateau de fromages. But let’s not break the bank. I have found some lovely ones, from Blackstone Winery, that represent an excellent price/quality relationship. Their Sonoma Reserve Merlot 2007 typically retails for $19.99 and their SonomaReserve Chardonnay 2008 rings in at $14.99. For something more celebratory, seek out some sparkling from Cupcake Vineyards, bubbly wines (Blanc de Blancs Chardonnay and Brut Rosé Pinot Noir), from the Loire Valley of France. They, too, are exceedingly affordable at $15.99 per bottle. Don’t you just love the name? Sounds like they’re another must for those looking to inject a little more romance into their lives.
Don’t know what to give that special man on your list? How about sending him a package of steaks? Don’t go ordinary though. Check out the offerings at Lobel’s of New York, purveyors of dry-aged steaks, USDA prime and more gourmet items since 1840. They, too, have some delicious recipes on their site.
Telluride Vodka: Spirit of Our Mountains
Here’s another great gift idea for guys although gals have been raving about it, too. Order a bottle of Telluride Vodka, a spirit made from corn and our pristine mountain waters of T-ride. Its taste is as refined as its packaging. Contact Brad and mention Bonjour Colorado to receive $5. off every bottle you purchase.
The holidays would not be truly festive without chocolate. Telluride Truffle still gets my vote as the finest chocolatier of the Rockies and their packaging is so gifty that you know receiving anything from this fine purveyor of treats will make anyone smile. I’m crazy for their cookies, which, loaded with almonds, pecans, raisins and Belgian chocolate chips, strike a yummy combo between crunchy and chewy. Type in promo code Paris10 in the Redeem Coupon Box to receive a 10% discount on online orders.
Alpen Schatz is another Telluride institution of sorts. Owner Mary Dawn DeBraie showcases alpine treasures, superior quality products from the Alps that integrate the mountain spirit into our lives in her Telluride boutique and online store. From handmade Swiss belts and dog collars, to boiled wool hats from Austria to hand finished silk Italian scarves, Alpen Schatz offers an array of original gift ideas for men, women, teens and children. Can’t go wrong with Old World charm and tradition. Type in Bonjour upon check out to receive your special 10% discount. Click on the play button below to hear Mary Dawn talk about Alpen Schatz.
Alpine-Inspired Silk Scarves from Alpen Schatz
Imperial Torte from Vienna
Telluride Gift Baskets rounds up many artisan-style food items in Colorado including jerky, jams, honeys, mustards and more. If you mention Bonjour Colorado, you’ll receive a complimentary Chocolove candy bar with your order.
Looking for the nec plus ultra in gift giving this year? Send a Viennese Imperial Torte to the globetrotting chocolate-lover in your life. Confectioned from mocha cream, sandwiched between six crispy layers, and then surrounded by an exquisite marzipan and enrobed in dark chocolate, these jewel-like creations are shipped directly to you from Hotel Imperial in Vienna. The packaging alone transports you to this elegant city where refinement and tradition reign supreme. And if you don’t wait too long, there’s still time to order for Christmas deliveries.
Still in search of something unusual, perhaps a collectible that won’t be gobbled up in one meal? I discovered The Autograph Source on a recent trip to Aspen and have become a fan of both their boutique and online store ever since. Do peruse it—it’s great fun. You can find all kinds of cool stuff from one of Eric Clapton’s guitars, signed by “the man” himself to an autographed photograph of President Obama. Mention Bonjour Colorado to receive your 10% discount here.
Eric Clapton's Signed Guitar from The Autograph Source
Are you still in search of something out of the ordinary, a fun and totally affordable little gift idea? Why not gourmet sea salts? In flavors such as lavender rosemary, bloody mary, niçoise olive and cherry pistachio, Secret Stash Sea Salts will turn you on to something new. And if you really want to express yourself in your gifting, go for the coconut or almond cardamom. Now that’s what I calling adding some zest to life!
I’d like to round out my recommendations with two French favorites: Spirit of Provence and Quel Objet. The Provençal olive oil imported by Spirit of Provence has been flying off the shelves of the finest boutiques in Aspen and Vail. (Yes, Margie, the owner, is a Coloradan, based in Boulder.) Check out her Provençal pottery, too. You’ll find French gift ideas galore at Quel Objet including superior quality tea towels and tablecloths, lovely soaps and creams, French market baskets and bouquets garnis, perfect for stews and soups, which you’ll find you can’t live without.
I think magazine subscriptions always make for great gifts, especially if you match the right publication to the right reader. I have two favorite publications about France that I enjoy receiving: France Today and France Magazine. They’re both offering special holiday gift subscriptions for Bonjour Colorado readers. France Magazine will include a free issue with every gift subscription; click here and type in PRO7G. Click here for France Today and enter promo code CORP09 to receive 20% off. They also publish France-Amérique, a publication in French (great for honing your French language skills). Click here for that subscription and be sure to enter the CORP09 code to receive your 20% discount.
Since I’ve simplified your shopping, I hope you’ll be able to find some time to read a few of my many stories about travel, beauty, shopping, food and wine and more here on my blog. Shopping needn’t be so tiresome.
Visit my Shopping Page to read more about some of my favorite purveyors.
Baaaa-est Tidings from All of Us!
Beauty Colorado Shopping Spas Telluride: Beauty Colorado Shopping Spas Telluride
by maribeth
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Telluride’s Ultra Luxe Mountain Spas
Capella Spa Telluride: Better Than What the Romans Could Imagine
Hmmmm. There’s nothing like spa-going after a day in the mountains. Whether you’ve been out skiing, hiking or just wandering around taking in the sites, a visit to a spa in the mountains seems so much more deserved, so much more of a must. Maybe it’s the contrast of the rugged scenery and the high altitude sun with the soothing interiors of such cosseted spaces. At elevations of close to 10,000 feet, the spa experience is indisputably enhanced tenfold. And if you’re lucky enough to find yourself sitting in a heated pool or a hot tub with snowflakes falling gently down around you, you’ll truly understand why spas and mountain destinations go together like robes and slippers. (My favorite visual is one of steam billowing up from outdoor heated pools and tubs, a common occurrence throughout winter and most summer evenings at spas in the mountains. When you’re in the middle of that misty scene, you can’t help feeling otherworldly.)
In Telluride, we’re truly spoiled. Maybe it’s because our mountains are so mighty that we boast such heavenly spas, super luxurious enclaves housed within the finest hotels of Telluride Mountain Village, the heart of the ski area. The little known secret is that you can enjoy these superlative spas for the price of a treatment or in some cases a day pass: Access to them is not reserved exclusively for their hotel guests.
Mountain Living Skiing & Snowboarding Telluride The Rockies: Mountain Living Skiing & Snowboarding Telluride The Rockies
by maribeth
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It’s Dumping in the Rockies
Let it Snow!
As though right on cue, the big snows are arriving in the Rockies like a gathering of elves furiously putting the finishing touches on holiday preparations at the North Pole. Like kids on Christmas Eve, people in ski towns all across Colorado are suffering from ski fever as the pow pow accumulates outside our doors. The only release is to ski (or board!) and those lucky enough to get out are enjoying some of the best first tracks of the season.
Less than two weeks ago the sun shone brightly throughout most of Colorado as the thermometer displayed nearly springlike temperatures. Opening day in Telluride was as much about hanging out at the Hop Garden, a popular slopeside restaurant and bar, as stretching your legs on the slopes. Yet from Aspen to Vail to Crested Butte, all were eager to see some real snow. Even Sylvester, the cat, the lucky resident of the Sundeck, Aspen’s mountaintop restaurant, longed to see snow blowing outside his window. (Heck, if it’s cold and nearly winter in the mountains, it might as well snow!)
Sylvester, Aspen's Premiere Mountain Cat
Our wish has been granted and clearly winter is rolling in with great force. Just in time, too. Here in Telluride we’re gearing up for the LG FIS Snowboardcross World Cup that kicks off shortly. World-class athletes have already begun to arrive, some earlier than originally planned since there’s apparently no snow in Europe. Wait ‘til they get a taste of the Champagne powder of the great American West.
Click here to see what winter is like in Telluride. You really must see this for its incredibly beautiful. Thank you to Ben Knight for capturing the magic of our awe-inspiring place.
Thank you also to Lisa Wilson for the top photo and Tom Watkinson for the one below. Check out more of Lisa’s photos at Telluride Daily Photo and be sure to consider her 2010 calendar for holiday gifts. I love her shots of life in Telluride.
End Note: As I write this, I’ve had to reassure my kitties, Leo and Clara, that all is well. They’re blasting outside, a good sign for everyone but cats. I wonder how little Sylvester is surviving the avalanche control work in Aspen. He’s surely hiding, especially since he’s known to only emerge before the rush, early in the morning and after lunch.
Also if you’re lucky enough to be in Telluride, stop by the Hop Garden today at 4 p.m. to meet the US Team athletes for poster signing and fun.
Steve and Me in Front of the Hop Garden on Opening Day
Art & Culture Colorado France French Life Music & Dance Restaurants Telluride Travel: Art & Culture Colorado France French Life Music & Dance Restaurants Telluride Travel
by maribeth
Comments Off on This is It: MJ and The Black Legend
This is It: MJ and The Black Legend
No Words Can Describe this Black Legend
Leave it to the French. They’re always on the cutting edge of what’s hot. They’re usually the harbingers of the next big happening, the next thing with which we should be consumed. Just think of Louis XIV and the role he played in ballet—it’s largely thanks to his interest in this dance that ballet gained such prominence in eighteenth century France, a notoriety that has grown throughout the centuries. He did the same for hairdressing. And how about American jazz? Nowhere has jazz been so revered as in Paris.
So I should have intuitively sensed something last spring when I received a press release announcing the creation of The Black Legend Monaco, a new nightspot on the French Riviera that pays tribute to Motown Music. It captured my attention since it’s part of Groupe Floirat, the same family-owned company that’s behind the celebrated Hotel Byblos in Saint-Tropez and its legendary nightclub, Les Caves du Roy. Oddly enough Michael Jackson died tragically as the finishing touches were applied to this ultra swanky hotspot in the tiny Principality of Monaco. Was it providential for the French to place such a heavy accent on Motown Music or was it just a sure bet?
Hotels & Lodging New England Restaurants Shopping Travel: Bargains Cape Cod Casino Wharf cranberries Dan'l Webster Inn Falmouth Hotels & Lodging Mashpee New England Restaurants road trips Sandwich senior travel Shopping Travel
by maribeth
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Cape Cod, Cranberries and the Creation of Ever-Lasting Memories
Cranberries: The Most Festive Holiday Fruit
Over the weekend I made a cranberry bread to finish off the package of cranberries left over from the cranberry relish I whipped up at Thanksgiving. Both the bread and the relish were made from my mother’s recipes; although tasty, sadly neither turned out as good as hers. I’ll blame it on the altitude, at least for the baking. The not-so crisp relish was more a result of the equipment. (How can a blender do as good of a job as a Cuisinart anyway?)
None of this really mattered though, since these roundish red berries transported me back to my mother’s kitchen, to my mother’s love and to an especially memorable trip I took this fall with my mom and dad. We had decided to take a three-day, two-night road trip to Cape Cod, Massachusetts from Troy, New York, a 240-mile journey that represented a considerable jaunt for anyone but even more so for our little group since the necessity of snack and bathroom breaks required frequent stopping. Mom did all the driving, a notable feat because the first part of our travels was marked by torrential rain and relentless fog. I surveyed the road from the backseat, providing little navigational input since my mom had traveled this route countless times before.
The purpose of our journey was twofold: to visit Eleanor, my mother’s best friend, and to have fun together. This was to be my first ever road trip with just my parents and me. I think we all secretly wished it would be special.
We decided to go low-budget with our lodging and spare no expense with dining out. We checked into The Santuit Inn toward the end of the afternoon the first day, hauled my dad’s 50-pound sleep apnea machine into his room and carefully settled him in so that his plethora of toiletries were close at hand. Mom and I bunked in farther down in this boutique motel that had recently been spiffed up with a cheery cottage-like decor. We nodded approvingly to each other about the striped and flowered bed coverings and took time to admire the Cape scenes that adorned the walls. I had already met Peter (pronounced Pee-tah here), the owner, upon arrival and felt confident we were in good hands.
Dad had little time to settle into his evening news programs, since my mother and I whisked him off to the historic Dan’l Webster Inn in nearby Sandwich for dinner. Here we opted for the Tavern, the more charming part of this renowned establishment distinguished by a huge fireplace, low ceilings, wood floors and paneling. We cozied up into the red leather booths and feasted on specialities such as seafood chowder and lobster pot pie. It was the end of the tourist season and the place was jamming, surely not an uncommon experience for this inn any time of the year, particularly if you arrive for their early evening special. We had missed the discounted dinners, however, since even at this stage of their lives, my parents were never big on dining early.
Mom and I were sure we’d zonk out for a big night’s sleep after such a day of travel. But as soon as we turned off the T.V. and found ourselves in the quiet of our room, we were astonished by the loud drone emanating from my dad’s room two doors away. “My God, is that his sleep machine?” I asked my mother. Neither of us could imagine that it sounded so loud. We were horrified.
“It sounds like we’re on a tarmac with jet engines idling,” I added. “We’re going to be kicked out of here. What if the other guests hear it like we do?”
“We’ve traveled before with it and it’s never gone off so loudly,” my mom said.
“I can’t believe dad can sleep through that,” I remarked.
“Oh, he’d sleep through anything,” my mom replied.
Both my mother and I laughed hysterically and then finally miraculously fell asleep. I awoke several times throughout the night fearful that someone was going to rap on the door and complain. Thank goodness Peter appeared so kind. I was also glad it was slow season and their weren’t many guests at the inn.
Day two was to be our big day. Dad and I began early next door at Persy’s Place, one of the best breakfast and lunch spots on the Cape. They have locations throughout the region and each is known for their homemade baked goods, in particular their famous cornbread. Mom was ready to go by the time we returned, perfectly turned out in her pumpkin-colored coat and autumnal scarf. Although we drove a seemingly endless amount of miles the day before, she was all set to slip behind the wheel again today. Fortunately the sun shone brightly.
