Colorado Hotels & Lodging Restaurants Telluride: Colorado Hotels & Lodging Restaurants Telluride
by maribeth
Comments Off on Dipping, Dining and Viewing at The Peaks Resort & Spa
Dipping, Dining and Viewing at The Peaks Resort & Spa
Summer Fun at The Peaks Pool
The Lineup of Loungers
Yikes! The summer is just blowing by here in Telluride, Colorado. Even though we enjoyed a good stretch of hot, dry weather followed by a most welcome monsoonal flow, it seems like summer is speeding along way too fast. Good news: The best part about summer winding down means that the golden season of autumn is upon us and ski season is just a good snowstorm or two away. As the saying goes, “In Telluride, most come for the winter and stay for the summer.”
Aspen Colorado Hotels & Lodging Restaurants: Aspen Colorado Hotels & Lodging Restaurants
by maribeth
Comments Off on Great Dining Experiences in Aspen and Snowmass
Great Dining Experiences in Aspen and Snowmass
Corn Soup at Element 47
On a recent visit to Aspen, Colorado I had the pleasure of discovering two of its newest restaurants: Element 47 at The Little Nell and Snowmass Kitchen at The Westin Snowmass Resort. I also carved out the time to revisit Venga Venga Cantina & Tequila Bar, another one of my Snowmass favorites. What a gastronomic trip this turned out to be! All three of these establishments rank tops on my list for ambiance and for providing exceptional culinary moments in a variety of forms.
Aspen, indisputably the swankiest of all our Colorado mountain towns, now offers one of the most sophisticated dining experiences in the Rockies with Element 47 at The Little Nell. I must admit, I felt trepidacious about this renowned hotel’s new signature restaurant. Being the Francophile that I am, I of course loved the classic and oh-so French dining experience offered at La Montagne, The Little Nell’s original restaurant and a landmark of sorts to people from all over the world—just like the hotel’s sunken lounge. Fortunately the lounge was remodeled enough so that it looks fresh and in step with the times, yet not so much that you wouldn’t recognize this “old friend,” a familiar meeting place for the tony crowd of Aspen. The look, however, of Element 47, was changed up completely and the end result is one of sleek, timeless elegance.
Colorado Podcasts Restaurants Telluride: Colorado Podcasts Restaurants Telluride
by maribeth
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The Village Table: Bringing Global Soul Food to Telluride
Johnny G on Opening Night
It couldn’t have happened to a nicer guy.
“What’s that?” you ask.
Having the opportunity to open up a dining establishment in Telluride, Colorado, and having it be so warmly received by visitors and residents alike. John, or Johnny (as he is so affectionately called), Gerona, is the nice guy I’m referring to here. He and his wife, Janice, took the leap in May by opening up The Village Table, a fresh and inviting dining establishment in Telluride Mountain Village where everyone feels much at home.
It’s no wonder, since Johnny, a longtime Telluride local, puts a lot of love into his food. He learned to cook initially from his mama, an Italian, who, like most Italian mothers, devoted her time to making sure that everyone within her reach was well-fed and happy. After going to school to learn classical French culinary practices and working in some of the top restaurants in New York, the ski bum in Johnny finally landed in our beautiful mountain town of Telluride. He’s owned restaurants before in T-ride, worked for others and also operated a catering company for primarily loyal clients that have called upon his fine culinary services for years. And then the call came again to operate his own place, a restaurant where people could gather for lunch, tapas and dinner and enjoy the heartwarming European tradition of gathering for a delicious meal around the table; in this case, The Village Table.
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Colorado Hotels & Lodging Podcasts Restaurants Telluride: Colorado Hotels & Lodging Podcasts Restaurants Telluride
by maribeth
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Telluride Tourism’s Top Dogs
Telluride on the Fourth of July
Telluride Celebrating America’s Birthday
Phew! What a holiday weekend it was! Tourism here in Telluride, Colorado, was cranking. I think half of Texas and Arizona found their way here at some point this past week. Not to mention all the east coasters that were surely breathing a sigh of relief when they found themselves away from the humidity and hubbub of their densely populated places of residence. And who could blame them? It has been hot, dry and sunny here in Telluride but our warmth is nothing compared with what most of the rest of the country has been experiencing. During the summer, we still enjoy cool interiors without the need for air conditioning. Evenings require a blanket—perhaps two, if you’re camping.
I’d like to take this opportunity to salute all those that work in the hospitality world in Telluride and other big vacations spots around our country. Here, as in many other locales, the period surrounding the Fourth of July ranks as crazy-busy as the week between Christmas and New Year’s. What’s even more of a challenge for Telluride hospitality workers is that our season goes from just a smattering of business to sold-out-status within just a few week’s time. Finding good, reliable help in such a seasonable environment is always a challenge but somehow most establishments—from a high-end hotel to the local pizza place—pull it off, for the most part flawlessly. Unfortunately I think a lot of the stress and strain of doing business in such a fickle environment falls on the ownership and most definitely the management.
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New York Restaurants Travel: New York Restaurants Travel
by maribeth
Comments Off on Silhouette and Noir: Two Terrific French Restaurants in New York
Silhouette and Noir: Two Terrific French Restaurants in New York
Succulent Lamb from La Silhouette
Wherever I go, I like trying the French restaurants of the city or town I’m visiting. After having lived eleven years in Paris and experienced much excellent French dining throughout France, I feel I’m an expert of sorts. Plus, I love French cuisine and the panache that’s typically associated with its presentation.
During a recent trip back east, I put out a query on Facebook for excellent French restaurant recommendations in New York City. Not surprisingly, I received many. Foodie extraordinaire David Rosengarten came back with his: La Silhouette. I dined here one evening with a dear friend where we enjoyed a sophisticated moment among a tony crowd of New Yorkers.
French Life Paris Podcasts Restaurants Travel: French Life Paris Podcasts Restaurants Travel
by maribeth
Comments Off on Girls Guide to Paris: Your Resource for Paris and More
Girls Guide to Paris: Your Resource for Paris and More
Place des Vosges
There are so many websites and blogs on Paris that you can spend hours—if not days—perusing them in an effort to find the information you’re seeking for the City of Light. Want to check out the hottest restaurants? How about some up-to-the-minute fashion news? Or even better, do you need to find just the right place of lodging for your dream trip? Girls Guide to Paris provides this and more.
Doni Belau, Founder of Girls Guide to Paris
I chatted with Doni Belau, founder of this dynamic site on Paris and other French destinations, during a special April in Paris Travel Fun interview last month. Click on the play button below to listen to what Doni has to say about yet another of her “passion projects.”
Indeed, Doni is a woman of many passions. I was familiar with Girls Guide to Paris for a while although I came to know Doni from Susan Viebrock, a connection here in Telluride that does her own information-packed website/blog, Telluride Inside…and Out. Susan wrote a story that showcased Doni’s philanthropic works in the post TAB Welcomes Honorary Beneficiary: Ubuntu Africa. TAB, or Telluride Aids Benefit, is an organization that raises money for HIV/AIDS education, advocacy and NGOs. They put on many fun and happening events throughout Telluride Gay Ski Week. This year, Doni’s organization, Ubuntu Africa, was one of the beneficiaries from funds raised by TAB. Doni actually came to T-ride, my town, for the events, yet unfortunately we did not meet up in person. (She actually found out about TAB from Kittie Lingeman Brown, a former resident of Telluride that now lives in Paris.) Doni talks about that experience and her impressions of Telluride—particularly the fabulous TAB Fashion Show—in the below interview.
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Hotels & Lodging Restaurants Skiing & Snowboarding The Rockies Utah: Hotels & Lodging Restaurants Skiing & Snowboarding The Rockies Utah
by maribeth
Comments Off on Heber, Midway and Blue Boar Inn: Embracing European Tradition in Utah’s Heartland
Heber, Midway and Blue Boar Inn: Embracing European Tradition in Utah’s Heartland
The Dining Room at Blue Boar Inn
I’ve been thinking a lot about Utah lately. Maybe it’s because although we’ve had a ton of snow here in Colorado, it seems as though the Utah ski resorts have even bigger snow totals, especially once you consider their base. It was almost a year ago that my boyfriend and I enjoyed a spectacular weekend of spring skiing at Snowbird and now we’re itching to go back.
The year before that, we called Sundance home for five days and reveled in experiencing Utah’s top ski resorts including Deer Vally, Park City and the Canyons. Then and also last year, we drove through Heber City, a vast, flat area only twenty minutes from Utah’s world-renowned mountain destinations and towering peaks. Settled by members of The Church of Jesus Christ of Latter-Day Saints in the late 1850s and named after a Mormon apostle, Heber Valley of today still appears pastoral and low-key. Dairy farming continues to reign supreme, a tradition started by Swiss settlers ages ago. Ranchers claim a fair piece of action as well.
Aspen Beaver Creek Colorado Restaurants Shopping Telluride The Rockies Vail: Aspen Beaver Creek Colorado Restaurants Shopping Telluride Vail
by maribeth
Comments Off on Favorite Restaurant Picks for Frisco, Vail, Beaver Creek and Telluride
Favorite Restaurant Picks for Frisco, Vail, Beaver Creek and Telluride
Bountiful Bagalis
Ski season might be winding down, although there’s little letting up on the wining and dining scene in Colorado’s top mountain destinations. To the contrary—with the window of prime skiing narrowed down during most spring days—it seems like visitors and locals alike allot even more time for socializing off the slopes during this fair weather season.
Housebaked Bread at Bagalis
If you’re anywhere near Summit County, be sure to put Bagalis in Frisco at the top of your list. I love the warm, inviting decor of this chef-owned and operated restaurant. Chef Michal Ulehala and his wife, Joyce, opened this fine Italian restaurant two years ago and the accolades have been growing ever since. Copper-topped tables, subdued lighting, wood beams and lots of style-y touches such as rectangular white plates come together to create a look that feels like old mining town meets Euro lounge. A large communal table serves as center stage for diners looking to mix and mingle, however, you might want to tuck yourself into one of the more quiet corners of this handsome restaurant. Plan to while away a good amount of time here over beautifully prepared antipasti such as an olive and meat plate comprised of the finest products sourced with care. Indeed, Chef Michal and his team are proponents of the Slow Food Movement and here everything they serve—from shrimp polenta to artisan pizzas to housemade desserts—is made from the finest ingredients, many of which come from local purveyors. Expect an excellent price/quality relationship on all, including their wines by the glass and the bottle—all of which have been selected with great expertise. Bagalis also opens for lunch, offering the perfect time to enjoy their outdoor patio beneath sunny Colorado skies.
